Plant Science & Physiology

Abiotic stress of plants - Plant Biology 2025 (UK)
Advancement in Food Technology - Food Technology 2025 (UAE)
Advances in Organic Farming Technologies - Organic Farming 2025 (Canada)
Agri Food Technology - Food Technology 2025 (UAE)
Agricultural Biotechnology and Food Microbiology - Food Security 2025 (Canada)
Agricultural Education and Research - Agriculture 2024 (Netherlands)
Agricultural land - Plant Biology 2025 (UK)
Agricultural systems and management - Plant Biology 2025 (UK)
Agricultural water management - Plant Biology 2025 (UK)
Agro-Processing and Value Addition - Agriculture 2024 (Netherlands)
Agro-Tourism and Rural Development - Agriculture 2024 (Netherlands)
Agrobiology and Bio-resources - Food Security 2025 (Canada)
Agroecological Pest and Weed Management - Organic Farming 2025 (Canada)
Agroecology and Biodiversity - Agriculture 2024 (Netherlands)
Agroecology and Public Health - Organic Farming 2025 (Canada)
Agroforestry and Sustainable Land Management - Organic Farming 2025 (Canada)
Agronomy and Agricultural Research - FOOD MICROBIOLOGY 2024 (UK)
Agronomy and agricultural research - Plant Biology 2025 (UK)
Alternative Proteins - Food Safety 2024 (UK)
Aquaculture Innovation: Emerging Technologies and Techniques - AQUACULTURE & FISHERIES 2025 (Thailand)
Aquatic Ecosystems: Dynamics and Interactions - AQUACULTURE & FISHERIES 2025 (Thailand)
Aquatic Species: Diversity, Health, and Management - AQUACULTURE & FISHERIES 2025 (Thailand)
Bakery & Snacks - Euro Food 2025 (Switzerland)
Beverage Technology - Euro Food 2025 (Switzerland)
Beverages for healthy lifestyle - Euro Food 2025 (Switzerland)
Biofertilizers - Agriculture 2024 (Netherlands)
Biotechnology and Nanotechnology In Food - Food Chemistry 2025 (Spain)
Biotechnology in Food Production - Food and Beverages 2025 (UK)
Case Studies and Best Practices - Agriculture 2024 (Netherlands)
Chemical Composition of Food and chemical Additives of Food - Food Chemistry 2025 (Spain)
Chemical Fermentation Technology - Food Chemistry 2025 (Spain)
Chemistry of Food - Food Chemistry 2025 (Spain)
Chemistry of Food and Bio-processed Materials - Food Technology 2025 (UAE)
Climate Change and Agriculture - Agriculture 2024 (Netherlands)
Climate-Smart Agriculture and Agroecology - Organic Farming 2025 (Canada)
Clinical Nutrition - Euro Food 2025 (Switzerland)
Community Nutrition and Education - Food Nutrition 2024 (France)
Community Nutrition and Education - FOOD SCIENCE 2024 (Czech Republic)
Community-Supported Agriculture (CSA) - Agriculture 2024 (Netherlands)
Consumer Behavior and Market Insights - Food and Beverages 2025 (UK)
COVID-19 and Food Security Challenges - FOOD MICROBIOLOGY 2024 (UK)
Covid-19: Food Security and challenges - Food Safety 2024 (UK)
Crop protection - Agriculture 2024 (Netherlands)
Crop rotation - Agriculture 2024 (Netherlands)
Crop Rotation and Polyculture Practices - Organic Farming 2025 (Canada)
Culinary Arts and Food Innovation - Food and Beverages 2025 (UK)
Dairy Science & Technology - FOOD SUMMIT 2025 (Spain)
Dairy Technology & Safety - Food Security 2025 (Canada)
Developmental biology of plants - Plant Biology 2025 (UK)
Ecology and taxonomy of plants - Plant Biology 2025 (UK)
Economic and Social Aspects of Farming - Agriculture 2024 (Netherlands)
Ecosystem Health: Indicators and Assessment - AQUACULTURE & FISHERIES 2025 (Thailand)
Ecosystem Services in Aquatic Environments - AQUACULTURE & FISHERIES 2025 (Thailand)
Education and Capacity Building - Agriculture 2024 (Netherlands)
Educational Programs and Agroecology Awareness - Organic Farming 2025 (Canada)
Emerging Trends in Beverage Production - Food and Beverages 2025 (UK)
Environmental Impacts on Food Production and Consumption - Food Chemistry 2025 (Spain)
Enzymology and Protin Engineering - FOOD MICROBIOLOGY 2024 (UK)
Ethical and Social Responsibility in Food Industry - Food and Beverages 2025 (UK)
Fermented foods - FOOD MICROBIOLOGY 2024 (UK)
Fish Farming Techniques: Advances and Applications - AQUACULTURE & FISHERIES 2025 (Thailand)
Fisheries Management: Strategies and Technologies - AQUACULTURE & FISHERIES 2025 (Thailand)
Fisheries Technology: Enhancing Efficiency and Productivity - AQUACULTURE & FISHERIES 2025 (Thailand)
Food Adulteration - Food Chemistry 2025 (Spain)
Food Additives and Labelling - Food Safety 2024 (UK)
Food Adulteration - Food Security 2025 (Canada)
Food Adulteration - Food Security 2025 (Canada)
Food Adulteration and Fortification - Euro Food 2025 (Switzerland)
Food Allergens - Food Security 2025 (Canada)
Food Allergies and Food mycology - FOOD MICROBIOLOGY 2024 (UK)
Food Allergies and Intolerances - FOOD SUMMIT 2025 (Spain)
Food Analysis and Food omics - FOOD SUMMIT 2025 (Spain)
Food Analysis and Quality Control - Food Chemistry 2025 (Spain)
Food and Agricultural Immunology - Food Technology 2025 (UAE)
Food and Dairy Technology - Food Technology 2025 (UAE)
Food and Drug Analysis - Euro Food 2025 (Switzerland)
Food and Nutrition - Food Safety 2024 (UK)
Food and Nutrition - Euro Food 2025 (Switzerland)
Food and Nutrition - FOOD SUMMIT 2025 (Spain)
Food and Obesity - Euro Food 2025 (Switzerland)
Food and Quality Control - Food Nutrition 2024 (France)
Food and Quality Control - Food Security 2025 (Canada)
Food and Quality Control - FOOD SCIENCE 2024 (Czech Republic)
Food and Resource Economics and Beverage Technology - FOOD MICROBIOLOGY 2024 (UK)
Food authenticity and integrity - Food Chemistry 2025 (Spain)
Food Biotechnology - Food Technology 2025 (UAE)
Food biotechnology - Food Nutrition 2024 (France)
Food biotechnology - FOOD SCIENCE 2024 (Czech Republic)
Food Borne Diseases and Its Prevention - Food Safety 2024 (UK)
Food Business Trends - Euro Food 2025 (Switzerland)
Food Chemistry - Food Security 2025 (Canada)
Food Chemistry and Biochemistry - FOOD MICROBIOLOGY 2024 (UK)
Food Chemistry and Biochemistry - FOOD SUMMIT 2025 (Spain)
Food Choice and Consumer Behaviour - Food Technology 2025 (UAE)
Food Colloids and Polymers - FOOD MICROBIOLOGY 2024 (UK)
Food Consumer Science - FOOD MICROBIOLOGY 2024 (UK)
Food Consumer Science - FOOD SUMMIT 2025 (Spain)
Food Contamination and Adulteration - Food Safety 2024 (UK)
Food Emerging Science & Technologies - Euro Food 2025 (Switzerland)
Food Engineering - Food Nutrition 2024 (France)
Food Engineering - FOOD SCIENCE 2024 (Czech Republic)
Food Engineering and Materials Science - FOOD MICROBIOLOGY 2024 (UK)
Food Engineering and Processing - Food Technology 2025 (UAE)
Food Flavours - Food Security 2025 (Canada)
Food Fraud & Food Security - Food Security 2025 (Canada)
Food Industry - Food Nutrition 2024 (France)
Food Industry - FOOD SCIENCE 2024 (Czech Republic)
Food Ingredients & Additives - Euro Food 2025 (Switzerland)
Food Innovation and Management - Food Technology 2025 (UAE)
Food Innovations & Insights - Euro Food 2025 (Switzerland)
Food Microbiology - FOOD MICROBIOLOGY 2024 (UK)
Food Microbiology - Food Technology 2025 (UAE)
Food Microbiology - Food Nutrition 2024 (France)
Food Microbiology - FOOD SCIENCE 2024 (Czech Republic)
Food Microbiology and Enzymology - FOOD MICROBIOLOGY 2024 (UK)
Food Microbiology and Fermentation - FOOD SUMMIT 2025 (Spain)
Food Microbiology and Its Toxicology - Food Chemistry 2025 (Spain)
Food Microbiology Position - Food Security 2025 (Canada)
Food Nanotechnology - FOOD MICROBIOLOGY 2024 (UK)
Food Nanotechnology - Food Chemistry 2025 (Spain)
Food Nutrition and Dietetics - Food Technology 2025 (UAE)
Food Packaging - Food Technology 2025 (UAE)
Food Packaging Innovation - Food and Beverages 2025 (UK)
Food Packaging Standards - FOOD SUMMIT 2025 (Spain)
Food physical chemistry - Food Chemistry 2025 (Spain)
Food Poisoning - Food Nutrition 2024 (France)
Food Poisoning - FOOD SCIENCE 2024 (Czech Republic)
Food Preservation - Food Technology 2025 (UAE)
Food Preservation - Food Nutrition 2024 (France)
Food Preservation - FOOD SCIENCE 2024 (Czech Republic)
Food Preservation and Quality Standard - Food Safety 2024 (UK)
Food Preservation and Quality Standard - Food Security 2025 (Canada)
Food Processing & Packaging - Euro Food 2025 (Switzerland)
Food Processing & Technology - Food Security 2025 (Canada)
Food Processing and Analysis - Food Safety 2024 (UK)
Food Processing and Packaging Technologies - FOOD MICROBIOLOGY 2024 (UK)
Food Processing, Preservation and Packaging - Food Chemistry 2025 (Spain)
Food Production and packaging systems - Food Safety 2024 (UK)
Food Production and Packaging Systems - Food Security 2025 (Canada)
Food Safety - Food Safety 2024 (UK)
Food Safety & Quality Management Strategies and Technologies - Food Security 2025 (Canada)
Food Safety and Hygiene - Food Technology 2025 (UAE)
Food Safety and Hygiene Regulations - Food Safety 2024 (UK)
Food Safety and Quality Assurance - Food and Beverages 2025 (UK)
Food Safety and Risk Management - Food and Beverages 2025 (UK)
Food Safety in Biotechnology - Food Safety 2024 (UK)
Food Safety in Retail Foods - Food Safety 2024 (UK)
Food Safety Laws and Regulations - Food Safety 2024 (UK)
Food Safety Laws and Regulations - Food Nutrition 2024 (France)
Food Safety Laws and Regulations - FOOD SCIENCE 2024 (Czech Republic)
Food Safety Management Systems - Food Safety 2024 (UK)
Food Safety Modernization Act - Food Safety 2024 (UK)
Food safety, security and Sustainability - Food Chemistry 2025 (Spain)
Food Science and Biotechnology - Euro Food 2025 (Switzerland)
Food Science and Nutrients - Food Nutrition 2024 (France)
Food Science and Nutrients - FOOD SCIENCE 2024 (Czech Republic)
Food Science and Processing Technology - Food Security 2025 (Canada)
Food Science and Technology - FOOD MICROBIOLOGY 2024 (UK)
Food Security and Agroecology - Organic Farming 2025 (Canada)
Food Security and Nutrition - Agriculture 2024 (Netherlands)
Food Security and Policy - Food Safety 2024 (UK)
Food Security and Sustainability - FOOD SUMMIT 2025 (Spain)
Food Supplements - Food Nutrition 2024 (France)
Food Supplements - FOOD SCIENCE 2024 (Czech Republic)
Food Technology - Food Technology 2025 (UAE)
Food Toxicology - Food Technology 2025 (UAE)
Food Toxicology - Food Nutrition 2024 (France)
Food Toxicology - Food Security 2025 (Canada)
Food Toxicology - FOOD SCIENCE 2024 (Czech Republic)
Food Toxicology and Allergens - Food Safety 2024 (UK)
Food Waste and Recycling - Food Security 2025 (Canada)
Food Waste Management - Euro Food 2025 (Switzerland)
Food Waste Management, Public Health and Food Safety - Food Chemistry 2025 (Spain)
Food, Health & Nutrition - Euro Food 2025 (Switzerland)
Food, Nutrition and One Health - FOOD MICROBIOLOGY 2024 (UK)
Food-borne Diseases - Food Technology 2025 (UAE)
Food-borne Diseases - Food Security 2025 (Canada)
Foodborne Infections and Disease - FOOD MICROBIOLOGY 2024 (UK)
Freshwater Fisheries: Current Trends and Future Prospects - AQUACULTURE & FISHERIES 2025 (Thailand)
Functional Foods and Ingredients - Food and Beverages 2025 (UK)
Functional Foods and Supplements - FOOD SUMMIT 2025 (Spain)
Future of Agriculture and Aquatic Biodiversity - Food Security 2025 (Canada)
Genetically Modified Foods - Food Safety 2024 (UK)
Global Impact of COVID-19 Pandemic on Food Industry - Food Security 2025 (Canada)
Global Nutrition Challenges - Food Nutrition 2024 (France)
Global Nutrition Challenges - FOOD SCIENCE 2024 (Czech Republic)
Human Health in Probiotics - FOOD MICROBIOLOGY 2024 (UK)
Impact of climate change on food safety and spoilage - FOOD MICROBIOLOGY 2024 (UK)
Importance of Food Nutrition - Food Nutrition 2024 (France)
Importance of Food Nutrition - FOOD SCIENCE 2024 (Czech Republic)
Inland Aquaculture: Development and Sustainability - AQUACULTURE & FISHERIES 2025 (Thailand)
Innovation in Food Processing - FOOD SUMMIT 2025 (Spain)
Innovations in Diet and Nutrition - Food Nutrition 2024 (France)
Innovations in Diet and Nutrition - FOOD SCIENCE 2024 (Czech Republic)
Innovations in Food Packaging - Food Nutrition 2024 (France)
Innovations in Food Packaging - FOOD SCIENCE 2024 (Czech Republic)
Innovations in Food Technology - Food and Beverages 2025 (UK)
Innovative Business Models in Organic Farming - Organic Farming 2025 (Canada)
Innovative Information in Nutrition - Euro Food 2025 (Switzerland)
Introduction to Agroecology and Sustainable Agriculture - Organic Farming 2025 (Canada)
Ketogenic diet - FOOD SCIENCE 2024 (Czech Republic)
Ketogenic nutritional therapy - Food Nutrition 2024 (France)
Latest Things and Research in Nutrition and Food Science - FOOD MICROBIOLOGY 2024 (UK)
Livestock Nutrition - Food Security 2025 (Canada)
Malnutrition Disease - Food Nutrition 2024 (France)
Malnutrition Disease - FOOD SCIENCE 2024 (Czech Republic)
Management of Food Waste - Food Technology 2025 (UAE)
Management of Food Waste - Food Nutrition 2024 (France)
Management of Food Waste - Food Security 2025 (Canada)
Management of Food Waste - Food Security 2025 (Canada)
Management of Food Waste - FOOD SCIENCE 2024 (Czech Republic)
Marine Aquaculture: Opportunities and Challenges - AQUACULTURE & FISHERIES 2025 (Thailand)
Marine Biodiversity: Conservation and Management - AQUACULTURE & FISHERIES 2025 (Thailand)
Marine Conservation: Challenges and Solutions - AQUACULTURE & FISHERIES 2025 (Thailand)
Market Access and Organic Certification - Organic Farming 2025 (Canada)
Market Trends and Consumer Behavior - Agriculture 2024 (Netherlands)
Meat, Poultry and Seafood - FOOD MICROBIOLOGY 2024 (UK)
Medical Foods and Dietary Supplements - Food Safety 2024 (UK)
Medical Foods and Dietary Supplements - Food Security 2025 (Canada)
Microbial Ecology, Agricultural and Environmental Microbiology - FOOD MICROBIOLOGY 2024 (UK)
Microbial resistance - FOOD MICROBIOLOGY 2024 (UK)
Microbial Science of Food Fermentations - FOOD MICROBIOLOGY 2024 (UK)
Microbiological and Chemical Aspects of Food Safety - Food Safety 2024 (UK)
Micronutrient Deficiencies - FOOD SUMMIT 2025 (Spain)
Molecular biology of plants - Plant Biology 2025 (UK)
New and rapid methods for food chemistry - Food Chemistry 2025 (Spain)
New Developments in Food Industry - Food Safety 2024 (UK)
New Food Additives and Ingredients - FOOD SUMMIT 2025 (Spain)
New Invention in Nutrition Science - Food Nutrition 2024 (France)
New Invention in Nutrition Science - FOOD SCIENCE 2024 (Czech Republic)
Novel Foods and Nano Materials - Food Safety 2024 (UK)
Nutraceuticals - Euro Food 2025 (Switzerland)
Nutraceuticals - Food Chemistry 2025 (Spain)
Nutraceuticals & Nutrition Supplements - Food Technology 2025 (UAE)
Nutraceuticals & Nutrition Supplements - Food Security 2025 (Canada)
Nutrient Management in Organic Farming - Organic Farming 2025 (Canada)
Nutrigenomics - FOOD SUMMIT 2025 (Spain)
Nutrition & Dietetics - Food Security 2025 (Canada)
Nutrition Policy and Public Health - Food Nutrition 2024 (France)
Nutrition Policy and Public Health - FOOD SCIENCE 2024 (Czech Republic)
Nutritional Epidemiology - Food Nutrition 2024 (France)
Nutritional Epidemiology - FOOD SUMMIT 2025 (Spain)
Nutritional Epidemiology - FOOD SCIENCE 2024 (Czech Republic)
Nutritional Neuroscience and Eating Disorders - FOOD MICROBIOLOGY 2024 (UK)
Nutritional Science and Health - Food and Beverages 2025 (UK)
Nutritional Science and Research - Food Nutrition 2024 (France)
Nutritional Science and Research - FOOD SCIENCE 2024 (Czech Republic)
Nutritional value and Quality of Foods - Food Nutrition 2024 (France)
Nutritional value and Quality of Foods - FOOD SCIENCE 2024 (Czech Republic)
Oncology Nutrition - Food Nutrition 2024 (France)
Oncology Nutrition - FOOD SCIENCE 2024 (Czech Republic)
Organic chemistry - Food Chemistry 2025 (Spain)
Organic Farming Methods - Agriculture 2024 (Netherlands)
Pediatric Nutrition - FOOD SUMMIT 2025 (Spain)
Pediatrics Nutrition - Food Nutrition 2024 (France)
Pediatrics Nutrition - FOOD SCIENCE 2024 (Czech Republic)
Pharmaceutical Food Technology and Food Sampling - Food Security 2025 (Canada)
Plant -Biotic interactions - Plant Biology 2025 (UK)
Plant Based Protein - FOOD SUMMIT 2025 (Spain)
Plant biotechnology and applications - Plant Biology 2025 (UK)
Plant breeding - Plant Biology 2025 (UK)
Plant genetics and genomics - Plant Biology 2025 (UK)
Plant hormones and their functions - Plant Biology 2025 (UK)
Plant pathology and disease management - Plant Biology 2025 (UK)
Plant Sciences and Plant Research - Plant Biology 2025 (UK)
Plant-Based and Alternative Proteins - Food and Beverages 2025 (UK)
Policy and Regulation - Agriculture 2024 (Netherlands)
Pollinator Protection and Biodiversity - Organic Farming 2025 (Canada)
Poly culture - Agriculture 2024 (Netherlands)
Poultry Hygiene Management - Food Security 2025 (Canada)
Poultry Hygiene Management - Food Security 2025 (Canada)
Prebiotics and Probiotics - FOOD SUMMIT 2025 (Spain)
Prebiotics Nutrients - Food Nutrition 2024 (France)
Prebiotics Nutrients - FOOD SCIENCE 2024 (Czech Republic)
Predictive microbiology and microbial risk assessment - FOOD MICROBIOLOGY 2024 (UK)
Probiotic Nutrients - Food Nutrition 2024 (France)
Probiotic Nutrients - FOOD SCIENCE 2024 (Czech Republic)
Probiotics and Prebiotics - Food Chemistry 2025 (Spain)
Public Health Nutrition - FOOD SUMMIT 2025 (Spain)
Quality Control & Management - Food Security 2025 (Canada)
Recent Innovation in Food Chemistry - Food Chemistry 2025 (Spain)
Regulatory and Policy Developments - Food and Beverages 2025 (UK)
Renewable Energy in Agriculture - Agriculture 2024 (Netherlands)
Seafood Processing - Food Technology 2025 (UAE)
Seed Sovereignty and Genetic Diversity - Organic Farming 2025 (Canada)
Single Cell Protein - FOOD MICROBIOLOGY 2024 (UK)
Soil Health and Fertility Management - Organic Farming 2025 (Canada)
Soil Health and Management - Agriculture 2024 (Netherlands)
Sports and Performance Nutrition - Food Nutrition 2024 (France)
Sports and Performance Nutrition - FOOD SCIENCE 2024 (Czech Republic)
Sports Nutrition - Food Technology 2025 (UAE)
Sports Nutrition and Exercise Metabolism - FOOD SUMMIT 2025 (Spain)
Supply Chain and Logistics Management - Food and Beverages 2025 (UK)
Sustainable Agriculture Practices - Agriculture 2024 (Netherlands)
Sustainable Aquaculture: Innovations and Practices - AQUACULTURE & FISHERIES 2025 (Thailand)
Sustainable Fisheries: Policies and Practices - AQUACULTURE & FISHERIES 2025 (Thailand)
Sustainable Food - Food Nutrition 2024 (France)
Sustainable Food - FOOD SCIENCE 2024 (Czech Republic)
Sustainable Food System - Food and Beverages 2025 (UK)
Sustainable Livestock Management - Agriculture 2024 (Netherlands)
Sustainable Livestock Management - Organic Farming 2025 (Canada)
Technological Innovations in Agriculture - Agriculture 2024 (Netherlands)
Technologies for food preservation and sustainability - FOOD MICROBIOLOGY 2024 (UK)
Technology in Food Chemistry - Food Chemistry 2025 (Spain)
The Fundamental Principles of Food Safety Food Handler - Food Safety 2024 (UK)
The Future of Agroecology and Organic Farming - Organic Farming 2025 (Canada)
The Role of Policy in Supporting Agroecology - Organic Farming 2025 (Canada)
Transgenic plants - Agriculture 2024 (Netherlands)
Urban Agriculture - Agriculture 2024 (Netherlands)
Urban Agriculture and Community Gardens - Organic Farming 2025 (Canada)
Water Conservation in Agroecology - Organic Farming 2025 (Canada)
Water Resource Management - Agriculture 2024 (Netherlands)

October 25-26, 2023 Montreal, Canada

Theme: â€œModern Exploration Technologies in Plant Researchesâ€

Systems and Synthetic Biology

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