Plant Science and Natural Products
Plant Science ranges from developing molecular techniques for genetic engineering to ecological research in the field of plant science. Ultimately the natural products wants to contribute to fundamental knowledge of basic biological processes related to development and health and the sustainable production of more healthy foods, flowers and high-value bio-based products.
- Plant Science Research
- Plant Cell
- Plant Protection
- Extracting ingredients for cosmetics using green technologies
- Plant Science business practices
- Natural replacements for petrochemical ingredients
Related Conference of Plant Science and Natural Products
November 24-25, 2025
7th World Congress on Advances in Food Science, Processing and Technology
Barcelona, Spain
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 29-30, 2026
5th International Conference on Agroecology and Organic farming
Aix-en-Provence, France
Plant Science and Natural Products Conference Speakers
Recommended Sessions
- Plant Nutrition and Soil Sciences
- Agricultural Science
- Biodiversity and Evolution of Plants
- Cell Biology
- Crop & Pasture Science
- Ecophysiology and Sustainability
- Forest Science and Technology
- Medicinal and Aromatic Plant Sciences
- Plant & Forest Ecology and its Diversity
- Plant Breeding and Molecular Breeding
- Plant Genetics, and Epigenetics
- Plant Genome Sciences
- Plant Morphology and Plant Metabolism
- Plant Nanotechnology & Molecular Biotechnology
- Plant Pathology and Plant Microbiology
- Plant Physiology and Biochemistry
- Plant Science and Agricultural Food Sciences
- Plant Science and Natural Products
- Plant Tissue Culture and Plant Biotechnology
- Postharvest Technology
- Systems and Synthetic Biology
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