Plant Science & Physiology

Hybrid Crops

Hybrid agricultural and horticultural crops can play an important part in supporting global food security. They produce advanced yields and are frequently more resistant than non-hybrid kinds to conditions and climate stress. The bottom line is that hybrid fruits and vegetables are good for your health. In fact, experts believe that hybrids are more nutritional than the originals. Thus, you're likely to get a advanced attention of nutrients if you choose to go hybrid.